Ganoderma lucidum
tincture 50 ml / 100 ml
The tincture is an organic food supplement that combines both aqueous and alcoholic extracts of Ganoderma lucidum (reishi).
Reishi is commonly described as an adaptogenic mushroom and contains more than 400 identified bioactive compounds.
The most important of these are the active compounds from the group of polysaccharides, triterpenes, sterols, nucleotides, fatty acids, enzymes and proteins.
Ganoderma lucidum tincture – organic extract of Reishi
Ganoderma lucidum organic tincture is prepared from a medicinal fungus known in traditional cultures as the “mushroom of immortality”.
Ganoderma lucidum (reishi) is one of the most well-known and appreciated medicinal mushrooms. Its rare occurrence in nature and its rich composition make it extremely valuable.
Reishi is used in traditional Oriental medicine as a nutritional supplement during times of increased daily stress, to support the overall vitality and balance of the body.
Ganoderma in modern times
With the development of modern cultivation and processing techniques, the Ganoderma lucidum has become more accessible to the general public.
Modern interest is based mainly on its composition – it contains more than 400 naturally occurring compounds,
which is why it is often classified as a functional food.
These include polysaccharides (β-glucans), triterpenes, sterols, nucleotides, fatty acids,
enzymes and proteins.
Why choose Ganoderma lucidum tincture?
MycoMedica d.o.o. has the largest collection of cultures of medicinal and edible fungi in Europe.
Before inoculation, we select the cultures in our extensive fungal bank that contain a rich set of secondary metabolites.
The extract is obtained from fresh, not dried, fungal material. Fresh fungal material also contains
proteins and enzymes that are efficiently extracted by a suitably optimised process.
An innovative extraction process ensures high quality and good bioavailability of the active ingredients in the extract.
Extraction procedure
The product is prepared by a multiphase aqueous-ethanol extraction method of bioactive compounds from
fresh biomass of the medicinal fungus Ganoderma lucidum (reishi). The process involves cold and hot aqueous extraction
and extraction with ethanol over a wide concentration range. By percolation – a process in which
the solvent passes through the fungal material in a controlled and gradual manner, ensuring optimum recovery
a broad spectrum of naturally occurring compounds from the fungus Ganoderma lucidum.
Why multiphase extraction is important
Aqueous extraction extracts water-soluble compounds such as polysaccharides (β-glucans) from fungal cells,
ethanol, and alcohol-soluble compounds such as phenols and triterpenes.
The extract is concentrated at low temperatures and reduced pressure, which reduces the possibility of decomposition
thermolabile components.
The final product is a concentrated extract, with a broad spectrum of naturally occurring compounds ,
which are often the subject of modern scientific research into the action of medicinal fungi.
Why choose Ganoderma lucidum tincture?
- It is made from fresh, organically grown Ganoderma lucidum.
- Multi-phase flow extraction allows the capture of a wide range of active substances.
- An optimised and well thought-out process ensures better absorption of natural compounds.
- It contains a complex composition of natural fungal components.
- Concentrated extract in liquid form for practical and easy use.
- 100% Slovenian product.
- Free of heavy metals, gluten, GMOs and artificial additives, suitable for vegans.
Is Ganoderma lucidum tincture recommended?
- if you can’t make boils, infusions or tea,
- if you have difficulty digesting fungal fibre, which is not contained in the tincture,
- because drops are practical and useful anywhere, anytime,
- to enrich your menu with natural compounds from Ganoderma lucidum,
- to help you cope with periods of increased stress.


















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