Research and Development Projects

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CoPro Project: development of a first standardized food supplement from Cordyceps

The CoPro project focused on the development of the first standardized Cordyceps dietary supplement with a precisely defined cordycepin content of 10 mg/g.

Within the project, researchers developed a new dietary supplement, GOBA® Cordyvit®K PRO, featuring a high and standardized cordycepin content, higher than that of any other known supplement on the market.

Digital Transformation of MycoMedica Ltd.

As part of the public call “Support for Digital Transformation” by the Public Fund of the Republic of Slovenia for Entrepreneurship, MycoMedica d.o.o. initiated the project “Digital Transformation of MycoMedica d.o.o.”. The investment is aimed at implementing digital business practices across its supply and sales chains, enhancing management capacities, introducing digital business models, executing investments for digital transformation in production, increasing value added per employee, and maintaining employment.

eRECYn Project – Sustainable Production of Standardized Dietary Supplements from Hericium

Within the project, we will develop a dietary supplement from the medicinal fungus Hericium erinaceus in an innovative formulation that will be the first in the world to feature a standardized and labeled content of the main neuroprotective compound, erinacine A. The final product will be developed and marketed both as a raw material for dietary supplements and as a finished product. It will be a high-quality dietary supplement made from 100% certified organic ingredients. The primary goal of the project is to create a completely new product, representing a significant innovation in the natural dietary supplement market.

Innovative Drying System for the Processing of Medicinal Mushrooms and Their Extracts

The project involves the purchase and implementation of an innovative drying system for the processing of mushrooms and their extracts. Through the implementation of the project, we aim to modernize and improve the material, energy, and time efficiency of our production in an environmentally friendly and sustainable manner.

Optimization of extraction and drying parameters for fungal nutritional supplements

The primary goal of the digitalized process is to improve product quality while simultaneously enhancing production traceability, reducing energy and time consumption, and ultimately lowering production costs.

ERA project – A newly developed Hericium erinaceus food supplement with standardized erinacin A content (9.7.2020 – 8.7.2022)

We present the ERA project, in which we developed the first dietary supplement from the medicinal mushroom Hericium with a standardized and labeled content of erinacine A. The product is 100% organic, allergen-free, suitable for vegans, and represents a global innovation in the field of dietary supplements from medicinal mushrooms.