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A-VIR®PLUS
drops 50 ml

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GOBA® A-VIR®PLUS glycerol-based drops are made from extracts of 5 different species of medicinal fungi:

Ganoderma lucidum (Reishi)

Codryceps (Caterpillar Fungus)

Lentinula edodes (Shiitake)

Hericium erinaceus (Lion’s Mane)

Inonotus obliquus (Chaga)

100% Slovenian product. 100% organic quality.

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Water, vegetable glycerol, extracts of:

Ganoderma lucidum,

Cordyceps,

Lentinula edodes,

Hericium erinaceus,

Inonotus obliquus.

Organically cultivated.

Controlled by: SI-EKO-001

Quantity: 50 ml

Alcohol, gluten, heavy metal and GMO free.

Suitable for vegans.

Internally: 10 to 20 drops daily (can be diluted in water or juice).

External: as needed (e.g. for skin care).

Shake before use.

The recommended daily intake should not be exceeded.

Food supplement are not a substitute for a balanced and varied diet.

A healthy lifestyle and a varied diet are important.

Store in a cool, dry place out of the reach of children.

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A-VIR®PLUS
drops 50 ml

A-VIR®PLUS drops – a Synergy of Five Medicinal Mushrooms For Natural Body Support

A-VIR®PLUS drops are an organic dietary supplement, made from carefully selected extracts of five medicinal mushrooms:

Ganoderma lucidum (Reishi), Cordyceps (Caterpillar Fungus), Lentinula edodes (Shiitake), Hericium erinaceus (Lion’s Mane) and Inonotus obliquus (Chaga).

These mushrooms have a long history of traditional use and contain bioactive compounds that have been the subject of scientific research.

The product reflects the long-standing expertise of the Slovenian company MycoMedica d.o.o. in cultivating mushrooms and naturally processing dietary supplements from medicinal fungi.

The drops are designed for anyone who wishes to enrich their diet with natural ingredients traditionally used for centuries across various cultures.

A-VIR®PLUS – Multi-Phase Water–Ethanol Extraction

For the preparation, we use an innovative water–ethanol extraction process that enables the extraction
of both water- and alcohol-soluble compounds from mushrooms, including polysaccharides, triterpenes,
sterols, and other bioactive complexes.

The process involves both cold and hot water extraction as well as ethanol extraction, carried out in
a carefully designed sequence of steps, allowing for the extraction of a wide range of components, including
sensitive and thermolabile compounds.

After extraction, the alcohol is completely removed from the product, and the final extract is stabilized with
organically produced plant glycerol.
Glycerol enhances the stability of the drops and supports the bioavailability of the active compounds.

A-VIR®PLUS drops are free from alcohol, gluten, heavy metals, and GMOs, and are also suitable for vegans.

‍Five Medicinal Mushrooms – Five Exceptional Natural Allies

Each mushroom in A-VIR®PLUS drops formula has its own story, traditional role, and scientifically interesting ingredients:

Ganoderma lucidum (Reishi)

Ganoderma lucidum, also known as the “Mushroom of Immortality“, is one of the oldest

documented msuhrooms in traditional Chinese medicine. It is valued for its rich content of numerous

bioactive substances (over 400), including polysaccharides and triterpenes, fatty acid sterols, and

proteins, and has long been regarded as a symbol of vitality and longevity in Eastern cultures.

Ganoderma lucidum - sušena in narezana

Cordyceps (Caterpillar Mushroom)

Cordyceps is a genus of rare mushroom naturally found in remote Asian highlands. Tibetan herders

have traditionally used it for centuries as a tonic to support stamina and resistance.

Wild-harvested Cordyceps is highly prized and can reach prices of up to €50,000 per kilogram.

It contains cordycepin, adenosine, and many other active compounds that are currently the subject

of scientific research, particularly in areas related to energy metabolism and physical performance.

Cordyceps sinensis

Lentinula edodes (Shiitake)

Shiitake mushrooms are highly appreciated and popular in the culinary world for their

delicious and mild flavor. In Japan and China, they have been valued in traditional medicine

for centuries as the “Elixir of Life”.

They contain beta-glucans (e.g. lentinan), erythadenine, and other compounds that have been

the subject of extensive scientific research in the areas of metabolism and immune function.

Šitake

Hericium erinaceus (Lion’s Mane)

Hericium is one of the most recognizable medicinal mushrooms, thanks to its distinctive shape

and complex composition. It contains polysaccharides (beta-glucans), erinacins, hericenones, and

numerous other micronutrients.

In traditional use, it has been associated with maintaining mental clarity and supporting digestive health.

levja griva

Inonotus obliquus (Chaga)

This parasitic fungus, which grows mainly on birch trees, is rich in antioxidants and polyphenols.

In Siberia, Finland, and the Baltic countries, Chaga has been prepared for centuries as a tea or decoction.

Today, however, it is considered a functional mushroom due to its composition and long history of traditional use.

Practical Use For Everyday Life

The liquid form makes A-VIR®PLUS drops easy to incorporate into your daily routine. They can be taken directly or added to water, juice or tea.

Alcohol-free, free from artificial additives , and made in Slovenia from controlled ingredients.

When used regularly as part of a varied diet and healthy lifestyle, they are a natural addition for those who wish to support their overall well-being.

✨ Check out other similar products from our wide range of dietary supplements from medicinal mushrooms.

 

A-VIR®PLUS drops – a Slovenian Product With Organic Certification

A-VIR®PLUS drops are the result of Slovenian production, where quality and sustainability are always top priorities. All ingredients are sourced from organic cultivation,

and the product is certified by the control body SI-EKO-001.

Gluten free, free from unnecessary additives, heavy metals and GMOs. Produced responsibly with care for both people and the environment.

Due to EU and Slovenian regulations on dietary supplements, manufacturers and sellers cannot make claims based on scientific studies about the effects of medicinal mushrooms.

We encourage you to explore the research and learn more for yourself.

 

 

 

Frequently asked questions

Is it true that products made from mushroom powders are less effective than extracts from the same mushrooms because they are not absorbed by the body?

Products in powdered form made from medicinal mushrooms differ from extracts primarily in their method of preparation and consequently in their composition. Each form has its own advantages.

At MycoMedica d.o.o., mushroom powder is obtained using low-temperature drying in order to preserve as broad a spectrum of bioactive compounds as possible, including those that are more heat-sensitive or insoluble, which could otherwise be lost or altered during the extraction process.

The powdered products therefore contain a highly comprehensively preserved mushroom biomass. In general, the body needs to invest more energy in the breakdown and absorption of powders; however, this form retains a broader spectrum of naturally occurring constituents.

Extracts are obtained from fresh mushroom material, as it contains protein and enzyme components that can be efficiently extracted using a suitably optimised process.

The process includes cold and hot water extraction as well as ethanol extraction across a wide concentration range. Through percolation – a process in which the solvent passes in a controlled and gradual manner through the mushroom material – we ensure an optimal extraction of a broad spectrum of naturally occurring water- and alcohol-soluble compounds from the biomass.

Through water extraction, water-soluble compounds are extracted from the mushroom cells, while ethanol extraction yields alcohol-soluble compounds. The extract is then concentrated at low temperatures and under reduced pressure, which reduces the risk of changes in thermolabile components.

Our innovative extraction process ensures a high-quality extract with a well-balanced profile of active compounds.

Can mushroom preparations really cause allergies?

Allergic reactions to mushroom-based preparations are rare. With long-term use of higher doses, more sensitive individuals may occasionally experience a mild skin reaction, such as itching, which usually resolves upon discontinuation of use or a reduction in dosage.

Can the concomitant use of medicinal mushrooms and other food supplements lead to contraindications?

In principle, there are no known contraindications in such cases. In any case, it is not advisable to take several food supplements at the same time, as this puts too much strain on the organism and may cause nausea. We suggest that you always take a break of at least two hours between taking two food supplements. We advise against taking vitamin C in addition to medicinal mushroom products.

Can I consume medicinal mushroom preparations all the time?

It is recommended to consume medicinal mushroom preparations for about three weeks twice a year. Longer periods of use are recommended for more prolonged problems, but with short breaks of a few days, which should be prolonged as the problem begins to subside. The purpose of medicinal mushroom preparations is not to be taken continuously but only as a kind of support.

Do your medicinal mushroom products need to be stored in a dark place? Your sales items are in dark bottles – is this necessary to maintain quality?

In principle, medicinal mushroom products are not sensitive to sunlight. It is more important to keep them in a cool, dry place. A dark bottle definitely helps to preserve the quality of the products.

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