A-VIR®PLUS – Multi-Phase Water–Ethanol Extraction
For the preparation, we use an innovative water–ethanol extraction process that enables the extraction
of both water- and alcohol-soluble compounds from mushrooms, including polysaccharides, triterpenes,
sterols, and other bioactive complexes.
The process involves both cold and hot water extraction as well as ethanol extraction, carried out in a carefully
designed sequence of steps, allowing for the extraction of a wide range of components, including sensitive and
thermolabile compounds.
After extraction, the alcohol is completely removed from the product, and the final extract is stabilized with
organically produced plant glycerol.
Glycerol enhances the stability of the drops and supports the bioavailability of the active compounds.
A-VIR®PLUS drops are free from alcohol, gluten, heavy metals, and GMOs, and are also suitable for vegans.
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A-VIR®PLUS
”drops 50 ml
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